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Polish delicacies

A combination of high-quality products and traditional recipes, i.e. delicacies straight from the Polish tables: “Przysmak Janowski, “Pieczen Rzymska” or “Szynka Polska Konserwowa”. Home-made lard with the addition of meat, sausage and spices dominates the typical Polish delicacies. In addition to the traditional taste, our lard has an exceptionally effective setting – it is served in hand-made clay pots from Lazek Garncarski, with a handwritten signature “Matthias”. Delicious and beautifully presented – that’s the basis!

On a country table

Homemade food will be perfect for wedding receptions. Country sausages, delicacies from a Lublin farm, traditional lard with cracklings or a regional delicacy, “Podkarpacki Udziec” are proven flavors that will delight wedding guests. In the case of a country table, it must be delicious, but also effective! That is why we serve home-made food on a thatched wooden stand.

On a festive table

We wait for these flavors all year round.

In our offer you will find for example:

Discover our festive flavors and enjoy the moments they will accompany you!

On the Christmas table you will find traditional Christmas Eve dishes full of flavor and Christmas aromas! Pork loin with plum, Christmas Eve dumplings in various versions or Christmas Eve cabbage and “uszka” with mushrooms from Janow Lubelski’s forests. On the other hand, Easter is associated with fragrant smoked meat and white sausage, thanks to which a shared breakfast takes on a unique character.